Restaurants: Italian Los Angeles

Locanda Veneta

Restaurants: Italian Los Angeles

Address
8638 W 3rd St
Place
Los Angeles, CA   90048 
Landline
(310) 274-1893
Website
locandaveneta.net
Menu
locandaveneta.net
Order
locandaveneta.net

Description

Locanda Veneta can be found at 8638 W 3rd St . The following is offered: Restaurants: Italian - In Los Angeles there are 73 other Restaurants: Italian . An overview can be found here.

Reviews

This listing was not reviewed yet:

Opening hours

  • Fagottini Melanzane

    Eggplant rolls stuffed with mozzarella and fresh basil, baked with marinara sauce. (Vegetarian)

    Price: 22.95

  • Vongole e Cozze

    Manila clams and Mediterranean mussels in a lightly spicy tomato sauce or white wine broth, topped with garlic ciabatta.

    Price: 26.95

  • Calamari alla Veneta

    Grilled (not fried) tender calamari served on lightly spicy garlic Swiss chard.

    Price: 23.95

  • Minestrone

    Classic Italian vegetable soup.

    Price: 13.95

  • Zuppa del Giorno

    Freshly made daily, ask your friendly server. Always dairy free.

    Price: 13.95

  • Minestra di Pollo Veneziana

    Venetian-style chicken breast with potato gnocchi and fresh spinach.

    Price: 14.95

  • Insalata San Remo

    Mixed greens, diced tomatoes, hearts of palm, and zucchini tossed in house balsamic vinaigrette, topped with avocado and pine nuts.

    Price: 19.95

  • Insalata di Locanda

    Venetian radicchio salad tossed with homemade croutons and house-made Caesar dressing.

    Price: 18.95

  • Carpaccio del Lido

    Thin slices of lean beef, seared rare, topped with arugula in a house vinaigrette, finished with mustard and shaved Parmigiano.

    Price: 21.95

  • Insalata di Scampi

    Belgian endive, radicchio, baby arugula, diced tomatoes, and avocado tossed in lemon dressing, topped with four sautéed large shrimp.

    Price: 24.95

  • Insalata Asiago

    Baby arugula, Belgian endive, Asiago cheese, roasted grapes, tossed in lemon dressing.

    Price: 18.95

  • Burrata Caprese

    Fresh creamy mozzarella, ripe tomatoes, basil, extra virgin olive oil, and aged balsamic. (Vegetarian)

    Price: 18.95

  • Ravioli di Aragosta

    Squid ink ravioli stuffed with lobster meat in a creamy saffron sauce. Our signature pasta since 1988!

    Price: 39.95

  • Lasagna della Nonna

    Homemade lasagna sheets with 100% beef ragout, Parmigiano, and light ricotta béchamel.

    Price: 37.95

  • Risotto Funghi

    Carnaroli rice simmered with wild mushrooms and Italian porcini. (Vegetarian)

    Price: 35.95

  • Linguini al Frutti di Mare

    Homemade linguini with lobster meat, gulf shrimp, mussels, and Manila clams in red or white sauce.

    Price: 45.95

  • Spaghetti di Mare Monte

    Handmade spaghetti with wild mushrooms, porcini, and five shrimp sautéed in garlic, white wine, and tomato sauce.

    Price: 38.95

  • Spaghetti e Lenticchie

    Venetian-style vegetarian/vegan pasta with lentils, roasted Roma tomatoes, spinach, and extra virgin olive oil.

    Price: 35.95

  • Pappardelle al Filetto

    Fresh pasta with beef tenderloin strips, wild mushrooms, and Barolo sauce.

    Price: 38.95

  • Cappellacci al Manzo

    Large handmade pasta filled with beef short ribs, served in a rich veal sauce.

    Price: 37.95

  • Spaghetti Marinara

    Homemade Spaghetti in our Famous Marinara Sauce.

    Price: 28.95

  • Penne Arrabbiata

    Penne Pasta in our Famous Spicy Marinara Sauce.

    Price: 29.95

  • Spaghetti Amatriciana

    Homemade spaghetti with our famous marinara, pancetta, fresh garlic and Spanish onions.

    Price: 29.95

  • Fettuccine Carbonara

    Homemade fettuccine with crispy pancetta, imported Parmesan in a creamy sauce finished with egg yolk.

    Price: 29.95

  • Fettuccini alla Locanda

    Fresh Made Egg Fettuccine Pasta with our best Bolognese Ragout, 100% Beef "Black Angus".

    Price: 29.95

  • Orecchiette Pesto

    Vegetarian. Fresh made oval pasta sautéed with heirloom cherry tomatoes and fresh basil pesto.

    Price: 29.95

  • Filetto di Manzo

    Grilled USDA Prime beef tenderloin with 25-year aged Modena balsamic reduction.

    Price: 59.95

  • Abbacchio alla Veneziana

    Braised lamb shank with fresh herbs and vegetables, served over polenta.

    Price: 40.95

  • Scaloppine di Vitello

    Thinly sliced USDA premium veal, served with Marsala or piccata sauce.

    Price: 49.95

  • Pollo al Mattone

    Grilled boneless free-range chicken marinated with fresh herbs in a lightly spicy lemon sauce.

    Price: 42.95

  • Medaglioni di Pollo Parmigiana

    Lightly breaded chicken breast topped with tomato sauce and Parmigiano.

    Price: 38.95

  • Ossobuco con Risotto Zafferano

    Slow-baked veal shank with fresh vegetables and herbs, served over saffron risotto.

    Price: 61.95

  • Carpaccio del Lido

    Thinly slices of lean rare beef topped with baby arugula tossed in our house vinaigrette with shaved Parmigiano.

    Price: 16.95

  • Fagottini Melanzane

    Thinly sliced eggplant stuffed with mozzarella & basil baked in our famous house-made tomato sauce (vegetarian).

    Price: 14.95

  • Insalata di Scampi

    Belgian endive, radicchio, arugula, avocado & tomatoes tossed in lemon dressing with (4) sautéed shrimp.

    Price: 19.95

  • Calamari alla Veneta

    Baby calamari grilled in olive oil served on a bed of lightly spicy sautéed Swiss chard.

    Price: 17.95

  • Zuppa alla Locanda

    Vegetarian minestrone soup, chicken & gnocchi, or our soup of the day. All our soups are dairy-free.

    Price: 12.95

  • Burrata Caprese

    Fresh super creamy mozzarella, served sliced heirloom tomatoes with fresh basil, olive oil & aged balsamic.

    Price: 16.95

  • Ravioli di Aragosta

    Six squid ink ravioli stuffed with lobster meat tossed in a saffron cream sauce. Our signature pasta since 1988!

    Price: 28.95

  • Venetian Lamb Shank

    Braised lamb shank, super tender, falling off the bone, in a suckling sauce & served on a bed of soft polenta.

    Price: 32.95

  • Cappellacci al Manzo

    Four handmade large tortellini stuffed with beef short rib tossed in a special braising sauce.

    Price: 25.95

  • Pollo Marsala

    7 oz chicken breast sautéed with wild mushrooms, in a marsala wine sauce, served with our daily vegetables.

    Price: 26.95

  • Filetto di Sogliola

    10 oz filet of sole sautéed in a white wine, lemon & caper sauce served with daily vegetables.

    Price: 25.95

  • Pollo al Mattone

    Half of our famous "brick-style" chicken, topped in a lemony sauce served with our daily vegetables.

    Price: 26.95

  • Linguini alla Pescatora

    Manila clams & black mussels tossed with handmade linguini in your choice of white wine or tomato sauce.

    Price: 27.95

  • Fettuccini Pesto di Mare

    Five large shrimp & heirloom cherry tomatoes, tossed with handmade fettuccine in fresh basil pesto sauce.

    Price: 28.95

  • Pollo Parmigiana

    Pounded chicken breast in parmigiano & herb breading finished with tomato sauce & toasted mozzarella cheese.

    Price: 26.95

  • Lasagna della Nonna

    Just like your grandmother used to make it! Homemade lasagna pasta with a 100% beef ragout sauce, parmigiano and a very light ricotta béchamel.

    Price: 35.95

  • Clausthaler Non-Alcoholic Beer

    Crisp, refreshing German non-alcoholic lager.

    Price: 11.00

Categories

Restaurants: Italian
(310)274-1893 (310)-274-1893 +13102741893